milk chocolate

英 [ˌmɪlk ˈtʃɒklət]

美 [ˌmɪlk ˈtʃɔːklət]

n.  牛奶巧克力

牛津词典

noun

• 牛奶巧克力
  light brown chocolate made with milk

柯林斯词典

• 牛奶巧克力
  Milk chocolateis chocolate that has been made with milk. It is lighter in colour and has a creamier taste than plain chocolate.

英英释义

noun

• chocolate made from chocolate liquor with sugar and cocoa butter and powdered milk solids and vanilla and (usually) lecithin

双语例句

• People liked the taste of milk chocolate even better.
  人们更加喜欢牛奶巧克力的味道。
• Then when I got into the primary school, my life seems like a milk chocolate.
  当我进入学堂后，我的生活是一块牛奶巧克力。
• Cherry, milk chocolate, tea, raspberry, mushrooms.
  樱桃，牛奶巧克力，茶，覆盆子，蘑菇。
• Large red fish milk chocolate bean Her forehead was flushed with fever.
  大红鱼牛奶朱古力豆她因发烧而额头发红。
• Ingredients: milk chocolate, sugar, co-co, full-milk powder, lecithin, vanillin, toast almond.
  主要成分：牛奶巧克力，糖，可可脂，全脂奶粉，蛋黄素，香草荚，烤杏仁。
• Milk chocolate brown, taste very good, very popular.
  牛奶巧克力是棕色的，口感非常好，深受人们喜爱。
• Dark chocolate and semisweet chocolate chips rank third, with milk chocolate and chocolate syrup at the bottom of the list.
  黑巧克力和半甜巧克力珠排第三，牛奶巧克力和巧克力糖浆排在名单的最末。
• Milk chocolate has most epicatechin processed out of it.
  牛奶巧克力里的大部分儿茶素都会在加工过程中流失。
• The group that ate milk chocolate had higher scores.
  食用牛奶巧克力的那组人分数较高。
• We made coffee, ate a bar of milk chocolate as a special Christmas Eve treat, put all our extra clothes on and went to bed.
  我们喝了自制的咖啡，吃了一条牛奶巧克力，作为对自己在圣诞节平安夜的特殊款待，然后穿上携带的所有衣服上床睡了。